Bubbly’s take…
This sparkling hails from South Africa and is made from a blend of Chardonnay and Pinot Noir grapes. It is a reassuringly dry and strong wine, made not too far from Cape Town. Given we’re increasingly accustomed to (read: ‘spoilt by’) Champagnes and Crémants, the Graham Beck made a refreshing change and this wine is testimony to some of the contemporary rivals that can be found beyond the traditional wine-making regions. It looks great and comes out of the bottle with an excitable fizz hence we think this one would make an elegant and reasonably-priced party-pleaser.
Would go well with…
The Graham Beck is quite a robust wine with a big personality so we think it caters well to meals and nibbles with strong flavours. Cheeses, seafood and citrus-based dishes would make a good pairing with this sparkling.
Where to buy…