Category: Classy Crémants

Bubbly’s take: We ordered this one straight from a wine broker and it turned out to be a great pick. The Champ Divin house produce their wine in a lush region in the east of France, not far from the Swiss border. Being a so-called “zéro dosage” Brut (something akin to being low sugar or no-added sugar), this Crémant is a little drier than some of its peers. But it is certainly not tart and we loved the depth of flavour this characterful wine possesses. It’s sharp but not overwhelming, bold but also sophisticated. We’re looking forward to ordering another bottle or two of this in the near future.

Would go well with: Itself, as an apéritif. Alternatively, we think this would be a great choice for a cheese-based dish (perhaps a soufflé).

Where to buy: .

Bubbly’s take: Another characterful Crémant found! This one comes out of the bottle with a pearly froth and a wonderfully pale complexion. Made by the Cave de Viré cooperative, with a cultivating area of around 240 hectares, this sparkling is one of several distinctive Crémants. This particular Crémant has a delicately fragrant and almost creamy taste that is reminiscent of citron and melon.

Would go well with: A sunny evening. We didn’t pair the Crémant de Bourgogne and we think it makes for a more unusual albeit delicate apéritif. That said, we think this Crémant would go well with a lighter starter, like a prawn cocktail or a tuna niçoise salad.

Where to buy: .

Bubbly’s take: We found this one by chance, while poodling around the supermarket for Friday night treats. We were heartened to find a growing selection of Crémants, recognising the significance of this wine appellation. This Loire Crémant has a profound character and certainly isn’t shy. It brings a dry, citrus-like and lasting flavour to the mouth. It is also a little sharper than some of the other Crémants that we have tried. However, that definitely stands to its favour – this wine is unequivocal and distinctive.

Would go well with: Itself.

Where to buy: .